FPSA

Schreiber Foods

Logos of Schreiber and Farm Powered Strategic Alliance, with a background image of a farm using anaerobic digestion

About Schreiber Foods

Wisconsin-based Schreiber Foods has plants worldwide; it has made sustainability at home and abroad a strategic operational focus. As a global customer brand leader in cream cheese, natural cheese, process cheese, yogurt, beverages, and plant-based products, Schreiber understands the impact its sustainability actions have on a global scale. Its aggressive sustainability goals and programs are the foundation of how the company carries out its vision to do good through food. Schreiber is excited to join the Farm Powered Strategic Alliance and accelerate progress toward its sustainability goals, including its pledge to reduce greenhouse gas emissions and maintain zero waste to landfill globally.

Schreiber means business when it comes to sustainability targets and has committed to:

  • Reducing Scope 1 and Scope 2 greenhouse gas (GHG) emissions by 27%
  • Pledged to reduce Scope 3 GHG emissions by 30% by 2030
  • Reduce the amount of water, electricity, and the fuel used to power its operations year over year

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Members support recycling food and beverage waste via anaerobic digestion, the advancement of renewable natural gas, and regenerative agriculture. This network of like-minded sustainability leaders collaborates in virtual and in-person events and receives exclusive access to the FPSA Sustainability Toolkit.

Cow in dairy farm with manure management through farm powered anaerobic digestion
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